1 / 1
Fish and Tales from wave to board at Norðdiskby Visit Faaborg
Mellemgade 10, 5600 Faaborg
Embark on Faaborg Winter Days with a delicious meal at restaurant Norðdisk and at the same time get a little smarter about what you eat.
Chef Frank dishes in the best Nordic style with three delicious dishes with snacks and surprises with the theme: Fish, smoke, roots and cabbage, which together form a delicious, sustainable winter meal.
As an intro to tonight's dishes, Trente Mølle's nature guide tells us about the ingredients and their wonderful life in nature. Did you know, for example, that the hake is the large-toothed cousin of cod, which can spawn up to 7 million eggs?
Well greeted and bon appetit
Norddisk and Trente Mølle
Date: Friday 23.01 2026.
Time: 6 p.m .-
Venue: Restaurant Norðdisk. Mellemgade 10, 5600 Faaborg
Participants: Max. 28 people.
Price: 450 DKK per person for the food and stories. With wine menu 750 DKK per person.
Buy a gift cardGive someone you care about an experience they'll never forget.
